
专业咖啡知识交流 更多咖啡豆资讯 请关注咖啡工房(微信公众号cafe_style )
-
瀑布庄园 卡杜拉 红蜜Finca La Cascada Microlot Caturra Red Honey■ 国家:尼加拉瓜■ 产区:圣费尔南多,新塞哥维亚■ 海拔:1200-1400米■ 处理方式:红蜜■ 等级:SHG■ 品种:卡杜拉■ 风味描述:果干、龙眼干、香料、草本植物香气、枫糖甜■ 酸质:略酸★☆Country: NicaraguaLocation:San Fernando Valley, Nueva Segovia DepartmentAltitude: 1200m-1400mProcessing Method:Red honey processingCoffee Beans Grading:SHGVariety:CaturraFlavor Description:Dried fruit, dried longan, spices, herbal aroma, maple syrup sweetnessAcidity:Slight Acidity★☆令人心旷神怡的草本香气和果干风味,一直是卡杜拉红蜜的迷人之处,不论是浅焙或深焙,都能品尝出这款中美洲经典的层次口感,独特的香气,清爽平衡,宛如聆听巴哈的第三号A小调大键琴曲。瀑布庄园顾名思义,园中有一高达40米的天然瀑布座落其中,生态多元完整,长期维护16公顷的顶级咖啡豆栽种面积,以非洲式日晒棚架取代水泥地,准确掌握生豆的处理品质。CHÔN的主人在喝这杯咖啡时总会说:“我想念在那里做梦挖掘哥伦布遗物的日子,它让我的咖啡有更多故事可说。”Dried longan flavor and herbal aroma have always been the charm of Caturra Red Honey Coffee, making people happy and relaxed. Whether it’s a light or a dark roast, you can always feel this classic multi-level Central American texture, its unique aroma and refreshing balance makes you feel like you are listening to the Partita for piano n. 3 written by Johann Sebastian Bach.Finca La Cascada Microlot, as its name implies, has a natural waterfall with the height up to 40 meters. Diverse ecological integrity, long-term maintenance of 16 hectares planting area for top quality coffee beans, as well as African’s concrete ground being replaced with African coffee drying bed- all of that accurately grasp the processing quality of the raw coffee beans.CHÔN’s owner, when having this coffee will always say:“This coffee takes me back to the days when I was dreaming about digging out Columbus' relics, it makes my coffee have more stories to tell. ”
本站推荐: 耶加雪菲 花魁咖啡 瑰夏咖啡 波旁咖啡 蓝山咖啡 天堂鸟咖啡豆 曼特宁咖啡豆 PWN黄金曼特宁 星巴克菜单 咖啡豆种类
转载请注明出处。
2018-07-05 18:30:41